National Mango Month is observed every year in June. It celebrates the delicious and versatile fruit that is beloved worldwide. Mangos are not only flavourful but also packed with essential nutrients like vitamin C, vitamin A, and dietary fibre.
Throughout the month, various events and promotions highlight the culinary and cultural significance of mangos, encouraging people to explore new ways of enjoying this tropical delight. As you observe National Mango Month 2024, we at have compiled a collection of mango dishes you can try throughout this month. A popular Thai dessert made with glutinous rice, fresh mango slices, and sweetened coconut milk.
The combination of creamy coconut milk, sticky rice, and sweet mango creates a delightful balance of flavours and textures. A traditional Indian dish consisting of ripe mango pulp, often flavoured with cardamom or saffron, served with fluffy deep-fried bread called puri. Aamras Puri is a favourite during the summer months when mangoes are in season, and it is enjoyed as a sweet and satisfying treat.
A vibrant and refreshing salsa made with diced mangoes, red onion, jalapeño peppers, cilantro, and lime juice. Mango salsa is a versatile condiment that pairs well with grilled fish and chicken or served simply with tortilla chips as a flavourful snack. A zesty and colourful salad featuring green mangoes julienned or shredded and tossed with a mix of ingredients such as carrots, bell peppers, red onion, peanuts, and a tangy dressing mad.
