Mango season is in full swing, and we couldn't be happier. After all, this is the time that all mango lovers eagerly anticipate each year. When they come into season, it goes without saying that you'll want to make the most of them.
Whether you're making a refreshing beverage, pickle, or dessert like ice cream or cheesecake, we seize every opportunity to experiment with them. While you may have tried several such recipes, have you ever tried a mango-flavored tiramisu? At first, this may sound strange, but once you try it, you'll be surprised by how incredibly delicious it is. And what better time to experiment than over the weekend? Whip it up this weekend and satisfy your sweet cravings the right way.
Check out the recipe below: Also Read: What Does 'Tiramisu' Mean? Here Are Its Ingredients And How To Make It Photo Credit: iStock Mango tiramisu offers an interesting twist to the classic tiramisu. In this dessert, the flavour of mangoes is more prominent than coffee, making it fruity. The ladyfinger biscuits are soaked in coffee syrup and then topped with luscious mango and creamy mascarpone.
The combination of mangoes and coffee works wonderfully, giving a unique element to this dessert. You can expect a blend of sweet and tangy flavours in every bite. Mango tiramisu makes for a delicious dessert to enjoy on a hot summer day.
Of course! You can prepare mango tiramisu using other varieties of biscuits as well. Ladyfinger biscuits are not easily available everywhere and are al.
