Strawberries will last up to a week longer if you take five minutes to store them properly (Image: Getty) Strawberries can quickly become mushy or even mouldy only a few days after being bought, which means they have to be eaten quickly to stop them from being thrown in the bin. However, there is an easy way to save money on food shopping and cut down on food waste as it turns out most people have been storing strawberries the wrong way. Danielle Clark, from Mayberry Farm has shared that strawberries need to be thoroughly washed before being stored in the fridge, and this five-minute task can greatly extend the fruit’s shelf life.
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Log('[Load] OVP flagTcfLoaded',new Date())}else{document.addEventListener("tcfLoaded",()=>{loadOvpScript()ExpressApp.Log('[Load] OVP tcfLoaded',new Date())})}},1500)}) She said: “An easy way to extend the shelf-life of those sweet, seasonal strawberries? Simply take a dip in some specially .
