is happening this weekend in Midland, and if you’re a fan of the sweet tart, there are usually strong opinions about the best way to bake it. Some prefer it runny, having the delicious golden nectar run down your chin after the first bite. While others may enjoy a more stable filling that doesn’t send you running for a napkin.
And then there’s the big raisin debate, which can definitely divide family members. And others go out on a limb, preferring adventurous flavours that can cause some kerfuffle among purists. So, we are putting it to the people: How do you like your butter tart? And if you want to learn about some other butter tart festivals taking place throughout the province this summer, look no further:.
