This article contains affiliate links, we will receive a commission on any sales we generate from it. Learn more Patatas bavas is a tapas staple and so easy to make (Image: Getty) Potatoes can get boring served mashed, boiled, roasted or fried, but this classic Spanish recipe offers a new way to enjoy them. Patatas bravas is a simple dish formed of two main components; deliciously cooked potatoes and a spiced tomato sauce.
Sharing an authentic recipe for the dish in his cookbook 'Jamie Does...
' , Jamie Oliver said: "Whether you're in Madrid or Manchester, you'll have to look really hard to find a tapas bar that doesn't serve some version of these potatoes. "They're beautiful fried simply with herbs and a pinch of salt, but even more exciting served in a spicy tomato 'bravas' sauce. 'Patatas bravas' actually means 'fierce potatoes'.
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