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Easy Spanish tortilla recipe is a 'classic' and uses just four ingredients (Image: Getty) Spanish tortilla is one of a few famous national dishes found in Spain , essentially an omelette made with potatoes. It's not so difficult to make, with egg and salt being used as the foundation, and onion often added among other tasty ingredients. The dish can be served as a starter or a main, but it's not uncommon for Spanish tortillas to feature in tapas.

No matter how it's enjoyed, this delicacy is super easy to recreate at home using award-winning and bestselling cook Anna Jones's recipe . As shared in Jamie Magazine, Anna said: "This classic Spanish dish is very versatile and quick to whip up, can be served hot or cold and is a fantastic way of using up all kinds of ingredients. function loadOvpScript(){let el=document.



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