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Liri Albag’s favourite recipe: Liri, from Moshav Yarhiv, loves people and is always surrounded by friends. She has a heart of gold, loves life, and is confident in herself. Liri dreams of becoming an interior designer.

Makes: 12 – 15 rolls Ingredients: For the dough: 200g (7 oz) soft butter 2 large eggs 250g (10 oz) 3% fat yogurt 250g (10oz) 5 - 9% fat white cheese 300g (11oz) 16% fat feta cheese, crumbled 480g (4 cups) plain flour 5g (1 envelope) baking powder 1⁄2 tsp salt For egg wash: 1 egg, beaten 2 tbsp sesame seeds Method: Edited by Orly Peli-Bronshtein.

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