The grand prize went to Chinese photographer Zhonghua Yang for their delightful photo of a woman making New Year dim sum. The winners of this year's Pink Lady Food Photographer of the Year, now in its 13th year, have been announced! Claiming the grand prize is "Red Bean Paste Balls" by Chinese photographer Zhonghua Yang. Their gorgeous shot captures a woman holding a tray of steaming red bean paste balls, ready for the holiday celebration in Xiangshan, Zhejiang, where traditional dishes like dumplings and glutinous rice are also enjoyed.
“This wonderful, perfectly balanced image is full of light, shadow, mystery and poignancy,” says Caroline Kenyon, founder of the competition. With entries pouring in from over 65 countries, this year's competition saw thousands of submissions. Without further ado, here are a selection of some of the most tantalising, aesthetically pleasing, winning snapshots: The Mall Galleries in London will host the finalists' works until 9 June.
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