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Bananas stay fresh for longer with little-known hack - do it as soon as you get home (Image: Getty) Bananas are considered a kitchen staple in many households, but sometimes, depending on the way they’re stored they can begin to brown quickly. Luckily, there’s an easy trick that makes them last longer, so that you can eat them fresh rather than having to turn them into banana bread (although this might be a tempting option). Simply wrap the stem ends of each banana with plastic wrap or aluminium foil to reduce the release of ethylene gas.

Devanshi Shah, the short-form content creator of Dee's Kitchen , told Newsweek: "Usually the banana starts to ripen when the head of the banana bunch is exposed to more moisture in the air. function loadOvpScript(){let el=document.createElement('script');el.



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