A unique opportunity to savour dishes made by one of the ́s finest chefs without waiting in line, in Relleu, organised by Villajoyosa Mare de Dey 2024 Festival Committee. For just €35 per person, each guest will be welcomed with a vermouth aperitif, followed by a Mediterranean starter, a Valencian stew, grilled aubergine with nougat, kidneys with cod and a delicious lamb pie. Most Read on Euro Weekly News Savour the finest Mediterranean flavours made with authenticity and care.
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