The month of May has started with the sun shining brightly upon us. During these hot summer months, all we crave are cooling foods and beverages, don't we? They help provide relief from the scorching heat, and we are always on the lookout for summer-special foods and drinks to try. The good news is that your favourite restaurants have heard your wish and introduced new menus that will make your summer even better.
From refreshing cocktails, appetisers, main course dishes, and desserts, there's something for everyone. Without further ado, let's dive straight into the list to find out which restaurants in Delhi-NCR are offering these menus. Read on! Adrift Kaya, the modern Japanese Izakaya nestled within the luxurious JW Marriott New Delhi, commemorated its second anniversary this month.
This two-year-old culinary gem is the brainchild of Mr. Sandeep Gupta, Executive chairman, of Aria Hotels and Consultancy Pvt. Ltd helmed by Michelin-starred Chef David Myers.
Since its debut in 2022, the restaurant has captivated the hearts and palates of discerning diners with its innovative take on Japanese cuisine, blending the rich traditions of Japan with the vibrant spirit of California. The Japanese flagship of Michelin-starred celebrity chef and restaurateur David Myers marked the occasion by adding innovative dishes to the menu. The elevated menu features traditional Japanese dishes such as Okonomiyaki, Otoro tartare crispy rice caviar, Kyoto vegetarian miso ramen, Kyoto tonkatsu rame.
