Thursday, June 27, 2024 Following the record-breaking success of last year’s event, Baha Mar is excited to announce the return of The Bahamas Culinary & Arts Festival, scheduled for October 22-27, 2024. This festival highlights the best in culinary and artistic expression, featuring world-renowned chefs such as Marcus Samuelsson of Marcus at Baha Mar Fish + Chop House, Katsuya Uechi of Katsuya, and Dario Cecchini of Carna. They will be joined by Bahamian celebrity chef Simeon Hall Jr.
, Food Network stars Amanda Freitag, Carla Hall, Maneet Chauhan, Geoffrey Zakarian, and Scott Conant. Additionally, the event will host US spirits expert and author Noah Rothbaum, sommelier Amanda McCossin, mixology master Karl Williams, and Bahamian mixologist Marv the Mixologist. This year’s festival will also feature the FUZE Art Expo, the Caribbean’s premiere gallery showcase facilitated by John Cox, Executive Director of Art & Culture at Baha Mar, and a major musical performance to be announced soon.
“Entering our third year, our goal remains clear: to uplift our culinary and arts artisans, furthering Baha Mar’s commitment to enrich our Bahamian community and provide world-class offerings for our guests and residents,” says Graeme Davis, President of Baha Mar. “The Bahamas Culinary & Arts Festival is the ultimate platform to achieve this, and this year’s programming will be truly spectacular.” The festival begins on Tuesday, October 22, with the annual Truffle Dinner by Dan.
