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Friday, June 7, 2024 Hyatt Centric Juhu is excited to welcome Guneet Singh Makhija as its new Food & Beverage Manager. Guneet’s appointment brings a fresh and exhilarating dimension to the hotel’s dining scene, aligning seamlessly with Hyatt Centric Juhu’s mission to provide stellar experiences that make each guest feel celebrated. Guneet possesses a rich portfolio of experience, spanning 13 years in the industry with notable tenures at Ramada Hotel, JW Marriott, and Hyatt Regency.

His international exposure and consistent success in enhancing guest satisfaction and boosting revenue are testaments to his prowess in the hospitality field. “I am incredibly excited to embark on this journey with Hyatt Centric Juhu. My aim is to create a vibrant and dynamic atmosphere where guests can discover new culinary experiences and forge lasting memories.



Together with the talented team here, we will take Hyatt Centric Juhu’s Food & Beverage offerings to exciting new frontiers,” says Guneet Singh Makhija. More than just experience, Guneet infuses his role with vibrant enthusiasm and a pioneering spirit in culinary innovation. Identifying as a devoted food enthusiast, he relishes the challenge of blending flavors and pioneering unique dining experiences.

His leadership is driven by a simple yet powerful vision: making small gestures to significantly enhance guest experiences. With Guneet at the helm, Hyatt Centric Juhu is set to redefine its culinary offerings, promising memorab.

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