Thursday, June 13, 2024 Starting tomorrow, Hard Rock Café® locations worldwide will celebrate Hard Rock International Founders’ Day by introducing five locally crafted, culturally inspired burgers for the limited-time World Burger Tour competition. This summer, guests can savor these unique creations: Bengaluru Burger : 7 oz steak burger with American cheese, sweet & spicy pickled mayo, black bean corn salsa, roasted jalapeno, guacamole, and shredded lettuce – from Hard Rock Café Bengaluru, India. Bucharest Burger : 7 oz steak burger with garlic horseradish aioli, marinated camembert cheese, tomato, smoked shoestring onions, frisee lettuce, and red wine cranberry jam – from Hard Rock Café Bucharest, Romania.
Gramado Burger : A 7 oz steak burger topped with garlic aioli, a crispy mozzarella cheese fritter, and whiskey bacon jam – crafted by Hard Rock Café Gramado, Brazil. Kathmandu Burger : Two smashed & stacked burger patties with sweet chili mayo, provolone cheese, caramelized onions, avocado, and tomato zucchini slaw – from Hard Rock Café Kathmandu, Nepal. Pittsburgh Burger : Two smashed & stacked burger patties with Legendary sauce, smoked bacon, pickles, beer cheese sauce, whiskey bacon jam, American cheese, and French fries – from Hard Rock Café Pittsburgh, USA.
The World Burger Tour competition began with over 150 new burgers developed by Hard Rock Café chefs, each showcasing their local culture and personal taste. The top five burgers were ch.
