Monday, June 24, 2024 Galaxy Macau shined at the International Cities of Gastronomy Fest, celebrating culinary arts in Macao. Galaxy MacauTM took an active role in the International Cities of Gastronomy Fest Macao, organized by the Tourism Office of the Macau SAR Government. The event, which spanned from June 14 to June 23, 2024, was a celebration of the unique fusion of “Travel + Gastronomy”.
By participating, Galaxy Macau underscored its commitment to Macau’s strategic efforts to diversify and enrich its tourism sector, helping solidify its reputation as a “World Centre of Tourism and Leisure” and a “Creative City of Gastronomy”. The festival showcased a rich tapestry of culinary talent and culture, drawing participants from various UNESCO Creative Cities of Gastronomy to support the United Nations’ Sustainable Development Goals. Galaxy Macau was a prominent participant in the festival’s four main activities: the “International Gastronomy Promenade”, “City of Gastronomy Showcase”, “International Gastronomy Forum, Macao”, and a series of cultural presentations.
These events served as a platform for showcasing Macau’s vibrant food scene and the city’s gastronomic creativity. At the International Gastronomy Promenade, Galaxy Macau introduced exciting offerings from the soon-to-launch Waso Cafe, including the Pineapple Bun and Bottled Milk Tea. The café also served Serradura Ice Cream, a local favorite, prepared by Galaxy Macau’s acclaimed .
