Tuesday, May 21, 2024 Four Seasons Hotel London presents Pavyllon London’s La Vie En Rose afternoon tea, blending nature’s elegance with exquisite patisserie, from May 17 to June 2. Experience the enchanting fusion of nature’s elegance and exquisite patisserie with Pavyllon London’s new La Vie En Rose afternoon tea in its sophisticated Lounge. Delight in dainty finger sandwiches such as the Ebi Sando with harissa and tomato, and chicken Caesar with bacon butter.
Indulge in a selection of sweet delights crafted by Head Pastry Chef Gwenael Girad, featuring a strawberry and eucalyptus tart, verbena and vanilla baba, dark fruit pavlova, and Pimm’s inspired raspberries with chocolate and caramel, complemented by quintessentially British scones. Available Friday to Sunday from 2:30 to 4:30 pm, from May 17 to June 2, 2024. Pricing: GBP 75 per person, GBP 82 per person with sparkling tea, and GBP 95 per person with a glass of Charles Heidsieck champagne.
Location: Pavyllon London, Four Seasons Hotel London at Park Lane, Hamilton Place, London..
