Celebrate International Sushi Day in style with an exclusive, complimentary sushi master class hosted by acclaimed Chef Arron, at Milaidhoo. This extraordinary event offers guests a rare opportunity to dive into the art of sushi-making, blending traditional techniques with a Maldivian twist and showcasing the vibrant flavours of the local ingredients, all while enjoying the island’s stunning natural beauty. A Culinary Feast for the Senses Set against the breathtaking backdrop of the island paradise, this master class is a sensory delight.
Chef Arron will lead guests on a culinary journey at the Chef’s Table, showcasing an array of fresh herbs from Milaidhoo’s Chef Garden and exquisite local produce. The specially curated menu for the day features: For true sushi enthusiasts, there will be premium A-grade tuna, ensuring an unparalleled gastronomic experience. Each ingredient has been carefully selected to highlight the rich culinary heritage of the Maldives, adding a fresh and exciting twist to traditional sushi.
Master the Art of Sushi Milaidhoo is renowned for its exceptional culinary experiences, and this International Sushi Day event is no exception. Chef Arron’s master class will not only educate but also tantalise the taste buds with the freshest, most flavorful ingredients the Maldives has to offer. Participants will have the chance to learn hands-on sushi-making techniques, from perfecting sushi rice to mastering the delicate art of rolling and presenting sushi.
