Friday, June 7, 2024 The Department of Tourism (DOT) is set to elevate the culinary landscape with its inaugural Gastronomy Forum, scheduled to take place on July 20, 2024, in Manila. This groundbreaking event aims to spotlight the Philippines ‘ rich and diverse culinary heritage, promoting it as a pivotal component of the nation’s tourism strategy. Secretary Christina Garcia Frasco, who has been at the forefront of revitalizing the tourism sector, shared her excitement about the upcoming forum.
“This event is not just about food; it’s about celebrating our culture, traditions, and the stories that each dish tells. The Gastronomy Forum will be a melting pot of ideas, flavors, and innovations that will further position the Philippines as a premier gastronomic destination,” she stated. The forum is expected to gather a diverse group of participants, including chefs, food critics, culinary enthusiasts, and tourism professionals from around the globe.
The event’s agenda features a series of panel discussions, live cooking demonstrations, and interactive workshops designed to explore various facets of Philippine cuisine. Topics will range from the preservation of traditional recipes to the integration of modern culinary techniques and sustainable practices in the food industry. One of the highlights will be the “Flavors of the Islands” showcase, where attendees can indulge in a curated selection of regional specialties, offering a sensory journey through the archip.
