Saturday, June 22, 2024 Discover Sicilian delights at Four Seasons Mauritius with dishes like Pollo Alla Cacciatora and Seppia Al Nero, evoking the essence of the sea. Nestled on Mauritius’ jungled eastern shore, the Four Seasons Resort Mauritius at Anahita offers an unforgettable retreat as the island’s most expansive and untouched lagoon glistens under the winter sun’s radiant beams. This idyllic destination promises a memorable escape for families and couples alike, providing a sensory-rich experience that rejuvenates and transforms.
“The Resort provides the perfect playground for bonding and meaningful connections through compelling activities – both on and off our premises,” shares the Resort’s General Manager Martin Dell . Stay and Dine “Imagine spending quality time in our multi-bedroom Private Retreats cradled in a bountiful tropical landscape and shaded by misty mountain peaks,” he tempts. “Or simply laying back in your expansive pool villa overlooking infinite views of the Indian Ocean.
”Guests can now indulge in the newly introduced Stay and Dine package, which offers not only a delightful daily breakfast but also dinner at one of the resort’s seven varied dining venues. Perfect for culinary enthusiasts, this package includes a three-course meal selected from a wide-ranging menu at each restaurant, enhancing the dining experience during their stay. DeliciousMauritius Renowned for its diversity in cuisines, Mauritius has been recognised for its.
