The team behind one of Scotland's most renowned steak restaurants is celebrating being recognised as one of the 'Best in the World' for another year. A list of the 'World's 101 Best Steak Restaurants' has been published annually by London-based Uppercut Media since 2019. Restaurants are judged by mystery diners with eight key points of criteria ranging from quality of meat to the selection of cuts on offer and the overall feel of the venue.
Once again, Glasgow's Porter & Rye is the only Scottish restaurant to have made the cut, ranking overall at number 82. READ MORE: 'A cut above the rest' - Our pick of Scottish steak restaurants View this post on Instagram A post shared by Porter & Rye (@porterandrye) Judges said: "Nestled in the heart of Glasgow's Finnieston neighbourhood, Porter & Rye is a haven for steak aficionados and lovers of fine dining alike. "This stylish establishment seamlessly blends contemporary chic with traditional warmth, offering an inviting atmosphere where guests can indulge in exceptional cuisine and impeccable service.
"At the heart of Porter & Rye's menu is a selection of in-house dry-aged premium cuts of beef, selected by John Gilmour butchers expertly aged for maximum flavour and tenderness. "From the succulent ribeye to the flavourful Porterhouse, each steak is cooked to perfection over an open flame, imparting a delicious smoky char that enhances its natural richness." View this post on Instagram A post shared by Porter & Rye (@porterandrye) Marki.