Bartenders from all over descended upon Hong Kong for the Asia’s 50 Best Bars 2024 awards ceremony on July 16, and there was a record-breaking number of events – from pop-ups to guest shifts – to celebrate the occasion. One must wonder, when the chaos dies down, where do the best of the best usually head for a drink? We asked the top bartenders in Hong Kong where they normally like to go on their days off. I love The Aubrey (10th on the Asia’s 50 Best Bars 2024 list), Devender is a great host and makes delicious cocktails.
I usually don’t drink much beer, but if I do, it is usually after a long, tough hike. There are a few restaurants in Sai Kung after you descend into Sai Wan after a hike up to Sharp Peak. The white sand and beach view are unbeatable.
La Cabane on Shin Hing Street (in Central). They are our lovely neighbours and stock really good wines. Hands down at the DarkSide (at the Rosewood Hong Kong in Tsim Sha Tsui), and 17th on the Asia’s 50 Best Bars 2024 list).
The atmosphere and their spirit selection are best for a boozy-style drink. Being world champion means he has worked with many different wines and spirits on the fly, so don’t be afraid to ask him to make you a bespoke drink when you catch him on shift at Alibi, the hotel’s signature bar. Penicillin (in Central).
The unique, sustainable concept and relaxed atmosphere of this bar (24th on the Asia’s 50 Best Bars 2024 list) would make it an excellent choice to impress out-of-town guests. The.