An appeal has been lodged over a decision to refuse permission for a new fish and chip shop which objectors said would have a “negative impact on public health”. In March Hartlepool Borough Council’s planning committee discussed proposals to convert the vacant 91 Elwick Road, last used as a beauty salon, into a hot food takeaway. The application from Mr Manminder Singh Dhatt stated the premises was “a perfect site for his fish and chip shop”.
However, the plans were refused by councillors, in line with recommendations from council officers, with three reasons given for the decision. This included it being ruled the proposal “would undermine efforts to promote healthy lifestyles and would have a potential negative impact on public health”, therefore conflicting with council policies. Other reasons included the site not being in a “suitable location” and that the external flue duct would cause “unacceptable harm to the character and appearance” of the building.
An appeal has now been lodged over the refusal on behalf of the applicant, meaning it will go to the national Planning Inspectorate for a final ruling. A supporting statement, submitted by planning agent Gordon Henderson, argues a fish and chip shop is different to other hot food takeaways and therefore should not be treated in the same way. It adds “the calorific value of the meal compares favourably” to outlets such as pizza and kebab shops.
The statement concludes the site is within a “high.