New TikTok trend? British favourites such as Toad in the Hole, Jam Roly-Poly and Prawn Cocktail are back in fashion with Gen Z, survey reveals By Daily Mail Reporter Published: 00:46, 18 July 2024 | Updated: 00:47, 18 July 2024 e-mail View comments Traditional British foods such as toad-in-the-hole, jam roly-poly and prawn cocktail have had a surprising surge in popularity – all thanks to TikTok . Two-thirds of Britons under 30 take cooking inspiration from the platform, according to a survey. And some 84 per cent of these home chefs have noticed a rise in 'retro' dishes appearing on the video-sharing app.
Users are gaining millions of followers by cooking from decades-old cookbooks, making dishes such as pineapple upside-down cake and even blancmange. Shepherd's pie was the most popular traditional dish to try, with almost a third of those surveyed having made one, while beef wellington is also back in fashion. A fifth have whipped up a rice pudding, according to the research by baking brand Camp Coffee, while others tried their hand at a trifle or black forest gateau.
Shepherd's Pie was the most popular traditional dish to try, with almost a third of those surveyed having made one (stock) Toad in the hole is also becoming popular with Gen Z, the survey suggests Traditional Beef Wellington is also back in fashion with the younger generation A fifth have whipped up a Rice Pudding, according to the research by baking brand Camp Coffee However, 75 per cent didn't follow the r.