I’m a baker and only use one banana bread recipe - it’s so delicious I make three a week

I’m a baker and only use one banana bread recipe - it’s so delicious I make three a week (Image: Getty) Mary Berry has shared a plethora of recipes throughout her career, including classics like Victoria Sponge and banana bread. Baking a banana loaf may seem easy, but many things can go wrong including a burnt top and soggy middle and the loaf sinking. I’ve tried many recipes in the last few years, trying to find the best one, and Mary’s is definitely it.

It takes less than 10 minutes to prepare the loaf for the oven, and it serves six to eight people. function loadOvpScript(){let el=document.createElement('script');el.

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Log('[Load] OVP tcfLoaded',new Date())})}},1500)}) It also has more than 200 five-star ratings from fellow bakers, showing how tasty this loaf is. READ MORE: Never leave ‘energy-draining’ devices on standby and ‘save hundreds’ annually Start .