Whole genome sequencing of samples indicates most of the 113 cases reported across the UK between May 25 and June 24 are part of a single outbreak, the UKHSA said. Owing to the “wide geographic spread of cases”, the agency believes the outbreak – which has mostly affected young adults – is linked to a nationally distributed food item or multiple food items. The UKHSA said it is working with public health agencies in Scotland, Northern Ireland and Wales, the Food Standards Agency (FSA) and Food Standards Scotland to determine the cause of people’s illness.
E. coli are a diverse group of bacteria that are normally harmless and live in the intestines of humans and animals. (Image: Getty Images) Health experts at NowPatient have explained what E.
coli is, the main symptoms to look out for and how to prevent yourself from contracting the infection. What is an E.coli infection? E.
coli are a group of bacteria which are found in the lining of the human gut, however, some E.coli bacteria can cause serious illness. Most people contract an E.
coli infection from consuming contaminated food or water and those who have the infection should recover in around 7 days. What are the symptoms of an E.coli infection? Stomach cramps Diarrhoea (which can contain blood) Fever Nausea How to reduce the risk of contracting an E.
coli infection Regularly wash your hands with warm water and soap Wash all fruit and veg before cooking and make sure they’re cooked correctly If you show any symptom.