Stomach cancer, a type of cancer with a high incidence and mortality rate, claimed the life of the famous historical figure Napoleon Bonaparte. This article will explore the risk factors and lifestyle habits that increase the likelihood of developing stomach cancer, identify its early symptoms, and discuss prevention strategies. 1.
Family History 2. Diet 3. Infections According to data from the National Cancer Institute, between 2014 and 2020, the five-year relative survival rate for stomach cancer patients was approximately 36 percent.
When the cancer is localized to the stomach, the five-year survival rate is about 75 percent. If it spreads to nearby lymph nodes, the rate drops to less than 36 percent. If it metastasizes to distant sites, the five-year survival rate falls to just 7 percent.
Indigestion and a bloated feeling after eating Stomach discomfort, which may present as dull, burning, or sharp pain Loss of appetite and unexplained weight loss Nausea and vomiting Fatigue and weakness 1. Adjust Dietary Habits 2. Quit Smoking and Drinking Alcohol 3.
Ensure Food Hygiene 4. Undergo Regular Health Checkups 5. Reduce Digestive Stress 6.
Exercise Regularly In summary, individuals at high risk for stomach cancer should remain vigilant. Early recognition of symptoms and prompt screening are crucial for maintaining good health..
