, /PRNewswire/ -- Global size is calculated at in 2024 and is expected to be worth around by 2031, growing at a CAGR of 10.1% from 2024 to 2031, according to a new study by Coherent Market Insights, Inc. Increasing consumer awareness about digestive health issues like lactose intolerance is driving the demand for lactose free alternative food products.
The growth of the global lactose free food market is attributed to the increasing consumer awareness about lactose intolerance and various health benefits associated with lactose free products. According to the National Institute of Diabetes and Digestive and Kidney Diseases, around 68% of the global population has a reduced ability to digest lactose after infancy. Moreover, rising vegan and gluten-free trends are also contributing to the market growth.
However, high prices of lactose free products compared to regular food items could hinder the market growth. The demand for organic lactose free products such as milk, yogurt, ice-cream, and cheese is increasing among health-conscious consumers. Strict regulations regarding organic ingredients and processing are boosting consumer trust in organic lactose free labels.
Various dairy product manufacturers are introducing organic lactose free lines to capitalize on the growing demand. Plant-based dairy alternatives such as oat milk, almond milk, coconut milk, and cashew milk are emerging as popular substitutes for lactose intolerant consumers. Manufacturers are innovating new produc.
