Salt Lake City, Utah (Good Things Utah) – experience the bold flavors of the Wildkitchen at the lodge in the blue sky. With a beautiful stunning view of the Wasatch Mountain range set in a high Alpine field. This unique spot is ready for you to dine in with locally sourced foods, such as Utah trout and seared elk lion.
Along with produce from Gracie’s farm all cooked over a smoking flame. A place where you can enjoy a guided hike, a mountain bike ride, or a horse-drawn wagon before dinner. This is followed by amazing stargazing and special guest chefs who will visit throughout the summer and add a unique personal touch to the menu.
Don’t miss out on this chance to dine at wildkitchen so book your spot today ! Watch more about Utah’s food scene on Taste Utah, Sundays on ABC4 at 9:30 AM. Share your food photos on Instagram with the restaurant’s hashtag. Check out more Taste Utah restaurant features online, click here Thanks for signing up! Watch for us in your inbox.
Subscribe Now Sponsored by Taste Utah and Utah Restaurant Association.
