The kitchen should be cleaned at least once every few months as it's important for our safety. Not only does clutter contribute to the accumulation of dirt, which can grow bacteria that can end up in food, but it can also contain spoiled and expired food. Household experts know how to properly review your kitchen stocks and what to look for in the first place.
OBOZ.UA asked them for their recommendations. The result is a list of 10 things that are better to throw away right now.
Expired food When cleaning up the kitchen, always pay attention to the expiration date of the products in stock. If it's about to expire, move the packaging to a visible place so you can eat it as soon as possible. If the expiration date has passed, feel free to throw it out.
Do you store food in containers that have been poured out of their original packaging? Don't forget to put expiration stickers on them. Foods you don't eat It happens that children ask you to buy them some snacks and then they don't finish them. Or you buy a whole package of a product for one holiday meal and use only a couple of spoons.
And then the whole package stands there until it goes bad. Gather such products and give them to someone who needs them. Or eat them before they go bad.
Stale food that has lost its quality Some foods, even those that have been stored for a long time, spoil before they reach their expiration date. For example, they become airborne, change their texture and flavor, or become stale. Some of it can .
